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Dill "Common" (300 g)
Prof Pack
Dill "COMMON" - Anethum graveolens.
Mid-early, productive variety.
Dill is one of the most popular spices and medicinal plants. It is easy to grow and shade tolerant. If you want to get fresh dill greens all summer, then sow every 10 days.
For 10 m2 of sown area, 20 g of seeds are required.
Green and dried leaves, flowers, stems are used for food.
Suitable for freezing and canning.
Mid-early, productive variety.
Dill is one of the most popular spices and medicinal plants. It is easy to grow and shade tolerant. If you want to get fresh dill greens all summer, then sow every 10 days.
For 10 m2 of sown area, 20 g of seeds are required.
Green and dried leaves, flowers, stems are used for food.
Suitable for freezing and canning.
